Samsung RF23HTEDBSR Handbuch Seite 41

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English - 41
OPERATING
FOOD STORAGE TIPS
Foods Refrigerator Freezer Storage Tips
DAIRY PRODUCTS
Butter 2-3 Weeks 6-9 Months Wrap or cover tightly.
Milk 1-2 Weeks Not recommended
Check date code. Most milk and similar products
are sold in date-coded cartons that indicate a
products’s peak freshness. Re-seal with cap or
wrap tightly. Do not return unused portions to
original container.
Cream Cheese, cheese
food, and cheese spread
2-4 Weeks Not recommended
Check date code. Keep all cheese tightly packed
in moisture proof wrap
Hard Cheese (unopened) 3-4 Months 6 Months
Hard Cheese (opened) 2 Months Not recommended
Cottage Cheese 10-15 Days Not recommended
Cream 7-10 Days 2 Months Check date code. Most yogurt, creams, and
similar products are sold in date-coded cartons
that indicate a product’s peak freshness. Re-seal
or cover tightly. Do not return unused portions to
original container.
Sour Cream 2 Weeks Not recommended
Cream Dips (opened) 1 Week Not recommended
Yogurt 10-14 Days Not recommended
Check date code. Keep covered.
Frozen Yogurt na 2 Months
EGGS
Eggs (uncooked) 3-4 Weeks Not recommended
Check date code. Store eggs in coldest part of
refrigerator and in their original container.
Eggs (cooked) 1 Week Not recommended Store in covered container
Leftover egg dishes 3-4 Days Not recommended Store in covered container
FRESH FRUITS
Apples 1 Month Not recommended
If storing in refrigerator, do not wash fruit before
storing. Store in moisture resistant bags or
containers. Wrap cut fruits. Some fruits darken
when refrigerated.
Bananas 2-4 Days Not recommended
Peaches, Melons, Pears,
Avocados
3-5 Days Not recommended
Berries and Cherries 2-3 Days 12 Months
Apricots 3-5 Days Not recommended
Grapes 2-5 Days na
Pineapple (un-cut) 2-3 Days Not recommended
Pineapple (cut) 5-7 Days 6-12 Months
Citrus 1-2 Weeks Not recommended Store uncovered.
Juice 6 Days Not recommended
Check date code and re-seal in original container.
Do not return unused portions to original con-
tainer.
Frozen Juice Thawing only 12 Months Check date code. Do not re-freeze.
FISH AND SHELLFISH
Fish
Fatty Fish (mackerel, trout,
salmon)
1-2 Days 2-3 Months
Keep in original wrapper and store in coldest
part of refrigerator. Package in vapor-proof and
moisture proof wrap for freezer. Freeze at 0ºF (or
-18°C ). Thaw in refrigerator or check date code.
Freeze in original packaging.
Lean Fish (cod, fl ounder,
etc)
1-2 Days 6 Months
Frozen or Breaded na 3 Months
DA68-02954B-04.indb 41DA68-02954B-04.indb 41 2015. 4. 24.  3:062015. 4. 24.  3:06
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