Samsung NV60K7140BB Bedienungsanleitung PDF herunterladen (Seite 16)

Multi Functional Cooking: Suitable for baking and roasting. Lower and

upper heaters operate as well as quick transmission of heat via air ow.

Suitable for cooking requiring single tray and intense heat.

COOKING RECOMMENDATIONS

You can nd in the following table the information of food types which

we tested and identied their cooking values in our labs. Cooking times

can vary depending on the network voltage, quality of material to be

cooked, quantity and temperature. Dishes to cook by using these values

might not appeal to your taste. You can set various values for obtaining

different tastes and results appealing to your taste by making tests.

WARNING: Oven must be preheated for 7-10 minutes before placing the

food in it.

COOKING TABLE

Food

Cooking

Function

Cooking

Temperature (°C)

Cooking

Rack

Cooking

Time (min.)

Cake Static 160-170 2-3 40-60

Small Cake

Static 170-180 2 25-30

Static +Fan 160-170 2 25-30

Pie Static +Fan 180-200 2 30-40

Pastry Static +Fan 180-200 2 15-20

Cookie Static 170-180 2 15-20

Apple Pie Static+Fan 160-170 1 60-70

Sponge cake

Static 160-170 2 40-45

Static +Fan 160-170 2 35-40

Meat Pastry Static 180-190 2 35-45

Pizza Static+Fan 190-200 2 15-20

Lasagne Static 180-200 2 30-40

Meringue Static+Fan 90-100 2 50-60

Grilled Chicken* Grill+Fan 200-220 3 30-40

Grilled Fish* Grill+Fan 200-220 3 25-35

Calf Steak* Grill+Fan Max 4 15-20

Grilled Meatball* Grill+Fan Max 4 20-25

*Food must be turned after half of the cooking time.

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Samsung NV60K7140BB Bedienungsanleitung Seite 16