Samsung MC28M6065CK Bedienungsanleitung PDF herunterladen (Seite 43)

English 43

Cooking guide

Fresh food Serving size Power

1 step

(min.)

2 step

(min.)

Gratin Potatoes/

Vegetables

(Chilled)

450 g 1 step: 450 W + Grill

2 step: Grill

11-13 3-5

Instructions

Put the fresh gratin into a small glass pyrex dish. Put the dish

on the high rack. After cooking stand for 2-3 minutes.

Baked Apples 2 apples (ca.

400 g)

1 step: 300 W + Grill

2 step: Grill

7-8 3-5

Instructions

Core the apples and ll them with raisins and jam. Put some

almond slices on top. Put apples on a at glass pyrex dish.

Place the dish directly on the low rack.

Chicken Pieces 500 g (2 pcs) 300 W + Grill 13-15 8-10

Instructions

Brush chicken pieces with oil and spices. Put them in a circle

on the high rack. After grilling stand for 2-3 minutes.

Roast Chicken 1200 g 1 step: 450 W + Hot

blast 200 °C

2 step: 300 W + Grill

23-27 28-33

Instructions

Brush the chicken oil and spices. Put the chicken on the low

rack. After grilling stand for 5 minutes.

Roast Fish 400-500 g 300 W + Grill 8-10 7-9

Instructions

Brush skin of whole sh with oil and add herbs and spices.

Put two shes side by side (head to tail) on the high rack.

After grilling stand for 2-3 minutes.

Fresh food Serving size Power

1 step

(min.)

2 step

(min.)

Roast

Vegetables

300 g Grill 9-11 -

Instructions

Rinse and prepare vegetables in slices (e.g. courgette,

eggplants, pepper, pumpkin). Brush with olive oil and add

spices. Put on crusty plate on high rack.

Plantain 1 ea (200 g) 1 step: 450 W + Grill

2 step: Grill

7-9 4-5

Instructions

Peel and slice plantain 1 cm thick and put on the crusty plate

with grill rack. Brush all sides with oil. If plantain becomes

soft, reduce time 1-2 minute soft type. Stand for 1-2 minutes.

Yam 200 g 1 step: 450 W + Grill

2 step: Grill

10-11 3-5

Instructions

Peel yam and cut into sticks with a thickness of 10 x 30 mm.

Length is about 10 cm. Put on the crusty plate and brush all

sides with oil. Put on the high rack and cook. Stand for 1-2

minutes.

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